November 6th Farmers Market
Now that we've transitioned to our new market schedule, our next farmers market takes place this Saturday, November 6th from 8am to noon! If you're looking for a little seasonal eating inspiration, Chef Angelo from Angie's Pizza Pies will be doing a cooking demo with some of our produce from 10am-noon. Market-goers will be able sample the recipe, have any of their seasonal cooking questions answered, and take home a copy of the recipe. Here's what's currently in season on the farm: Eggplant, Peppers, Zucchini, Tomatoes, Arugula, Salad Mix, Radishes, Hakurei Turnips, Kale, Mustard Greens, Swiss Chard, Baby Bok Choy, and Bush Beans (Dragon’s Tongue and Green Beans).
We wouldn't have a farmers market without our awesome vendors or your continued support so we hope you'll come out and join us! Here's who will be out with us this Saturday:
Harvest Green Village Farm -- vegetables, herbs, and flowers grown on the farm
Wheeler Family Farms -- pastured, organically fed eggs and poultry
Statkar Farms -- Wagyu beef
Fellowship Coffee Co.-- made to order coffee drinks
Nando's Honey -- honey and honey products
Chai's Kitchen -- jams, jellies, sauces, and spices
Wooden Whisk Patisserie -- traditional American and European pastries
Pead's Beauty -- natural hair and body butters
Oudhlei -- bath bombs, hand soaps, and other body products made with oudh
