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Farm Feed


The Colors of Spring
Village Farm Team, There's so much growing and being harvested on the farm at the moment that we thought it was high time for a visual...
Apr 30, 2019


Coconut Milk Carrot Soup with Spiced Yogurt
This soup is an amalgamation of my favorite comfort foods. Carrots and potatoes mingle together with fresh garlic, ginger, caramelized...
May 4, 2018


Salt & Pepper Roasted Potatoes with Pickled Green Coriander
It’s more of a rarity to get access to spices before they enter their dried and ground stage. I’m always excited to see fresh green...
Apr 27, 2018


Rosemary Roasted Brussels Sprouts with Maple Balsamic Drizzle
I was not a fan of the humble Brussels sprout until I had the chance to eat some that were roasted until caramelized and tender. In my...
Apr 6, 2018


Tandoori Roasted Carrots & Turnips
Since we're harvesting turnips and carrots from our South Farm at the moment, this is the perfect recipe to enjoy the bounty! You can...
Mar 30, 2018


Tilling & Tomato Planting
Village Farm Team, Now that we’ve moved past Chef Fest and the ground is dry enough, we are in the process of tilling on the North Farm....
Mar 16, 2018


CITRUS AND WINTER PESTS
Last week, Farm Educators were already gearing up for spring. Shipments arrived with trays, potting soil, vermiculite, and inoculant,...
Dec 6, 2016
Village Farm Events
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