August 13th, 2026 Have you been craving fresh greens to pair with summer fruits like okra, eggplant and peppers? We are now harvesting the following greens that can be used in a variety of ways in the kitchen : Malabar Spinach - a succulent leaf that can become slimy when cooked, and is also eaten fresh in salads or on a sandwich Sweet Potato Greens - flavor retains the essence of a sweet potato and can be cooked or chopped thinly for salads Amaranth - more limited availabili

We hope you are faring well and looking forward to the start of the fall season. Here are the market dates for this month: Saturday,...

June 26th, 2025 We have a couple of fun things on the horizon for you THIS weekend! On Saturday at the Farmers Market, the Frozen in...

August 1st, 2024 Did you know that many Houston-area restaurants source our organic produce for their menus? We highly recommend making a...

July 20th, 2023 We installed a trellis this week for our heat-loving luffa plants! Luffa (commonly spelled “loofah”) is a member of the...

Village Farm Team, Our green beans may be done for the season but our long beans are just beginning to produce! Chinese long beans,...

Village Farm Team, We’re experimenting with luffa and Muscadine grape plants next to our chicken enclosure. We’ve planted a few...