The Flavors of Fall
OCTOBER 25th, 2022 Our class offering for the month of November is a little something for the kids. They can join us for Farm Explorers:...
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Farm Feed
Transplanting the Last of the Cool Season Greens
We transplanted the last round of cool season greens this week that will get us through spring and potentially early summer. Overall,...
Testing Cilantro Microgreens & Trellising Eggplant
Village Farm Team, After receiving a couple of requests for them we’ve been testing out the best method for growing cilantro microgreens....
A New Team Member & Harvesting Wasabi Mustard Greens
Village Farm Team, We’re thrilled to introduce our newest Farm Educator Kim Conrads! Kim’s history with farming began right out of high...
Harvesting Cucumbers & Experimenting with Beneficial Nematodes
Village Farm Team, We made the first harvest of our second succession of cucumbers this week! We’ve got the Max Pack pickling variety...
Harvesting Squash & Planting More Summer Crops
Village Farm Team, We’ve officially made the transition from winter crops as we’ve been able to harvest beans, peas, summer squash, and...
Corn Sprouting & Treating for Cucumber Beetles
Village Farm Team, Our crops have been loving the sunshine and overall warmer temperatures this past week! The Natural Sweet corn we...
Harvesting Chinese Cabbage & Increased Egg Production
Village Farm Team, We harvested the first heads of our Chinese cabbage this past weekend. We noticed that their beautifully crinkled...
Fresh Hay & Farm Club Re-launch
Village Farm Team, The goat pen got a fresh, new layer of hay this past week. The ladies have already been spotted getting cozy and...
More Greens Added to the Mix & Happy Chickens
Village Farm Team, We continued with transplanting this week, adding green and red cabbages, cauliflower, and Brussels sprouts to the...
Village Farm Events
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