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Farm Feed


The First Broccoli, Cauliflower, and Beets of the Season
The time has finally come for broccoli and cauliflower! We harvested the first heads of both broccoli and cauliflower just in time for...


The Colors of Fall
The first of the cauliflower and broccoli were harvested just in time for holiday meals this week! Here's a look at what else is growing...


November 20th Farmers Market
Our next farmers market takes place this Saturday, November 20th from 8am to noon! We'll have a cooking demo running from 10am-noon with...


Harvesting Roselle
Our roselle crop provided us with beautiful leafy greens over the summer and now it is beginning to yield the calyces. Once the roselle...


Harvesting Ginger and Turmeric
This is the first year we’ve experimented with growing ginger and turmeric on the farm. Since these tropical plants love warmth and...


November 6th Farmers Market
Now that we've transitioned to our new market schedule, our next farmers market takes place this Saturday, November 6th from 8am to noon!...


Harvesting Four Varieties of Kale
We’ve got not one, not two, but four different varieties of kale in season on the farm! If you look at the photo below, from left to...


Harvesting Salad Mix and Transplanting Beets
This week we’re harvesting a few more crops from our HVF (High Velocity Farming) rows: a beautifully tender salad mix, Sora radishes,...


Harvesting Dragon's Tongue Beans and Arugula
Our Dragon’s Tongue beans are coming in along with our green beans! Lucky for us, our climate allows for both a spring and fall planting...


October 16th Farmers Market
Our next Farmers Market takes place this Saturday, October 16th from 8am to noon! We highly encourage kids and adults alike to dress up...
Village Farm Events
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