We’ve finally moved into a drier weather pattern which means we’ve been transplanting all of the crops that have been patiently waiting...

Our perennial row, planted alongside our Farm Club plots, received two new additions this past week: turmeric and pigeon peas. Turmeric...

A couple of weeks ago, before the rain moved in, we prepared the last section of our field next to the Farm Club plots in order to seed...

All of our eggplant varieties are thriving and yielding some incredibly beautiful (and delicious) eggplant! We installed a trellis system...

We started harvesting amaranth leaves last week, the first of our summer greens. As you can see in the photo, the variety we’re growing...

It's officially summer on the farm which means all of our cool season crops have been phased out in order to make way for those that...

Village Farm Team, We’re pleased to introduce our newest Farm Educator, Josh Rosas! Josh comes to us from Sunset Farm, our sister farm...

Village Farm Team, Our green beans may be done for the season but our long beans are just beginning to produce! Chinese long beans,...

Village Farm Team, May was an incredibly productive month as we were able to harvest approximately 3,500 pounds of vegetables! The month...

Village Farm Team, We’re experimenting with luffa and Muscadine grape plants next to our chicken enclosure. We’ve planted a few...

Village Farm Team, We’ve officially started harvesting our peppers! The first harvest was made up of shishito, Jalafuego (a jalapeno...

Village Farm Team, We trellised all of our pepper plants last week in order to keep them supported and as healthy as possible as they...