This kale salad was prepared at our National Ag Day Market by Ashely Hurst, a nutritionist who focuses on the healing power of healthy...

As the most recent rains dry from our fields we have begun to transplant baby tomatoes into our fields! Typically, before moving plants...

Village Farm Team, The turn-out at the Farmers Market on Saturday was beyond encouraging. Despite the rainy conditions, there were seven...

Looking to spice up your cooking this week? Not sure what to make? Come to the Harvest Green Farmer's Market, 8am to 12pm to be...

After a successful Chef Fest, work on the farm has been smooth sails. Seeded in the green house this week we have cucumbers, melons, and...

As the end of February comes into sight, it's nearing the time to plant sweet potatoes! Sweet potatoes (Yams) fall into the...

You asked and we delivered! There will be LETTUCE available at Chef Fest, this Saturday February 25! Don't forget to come out and support...

The weather this week has been beautiful and has allowed Farm Educators to get out in full force. Mustard, Pac Choy (also known as Bok...

There are seedlings emerging in the model home boxes! Mustard, radishes and onions were planted last week by Farm Educators. Radishes...

There's a lot cooking out at the Village Farm this week. Preparations for Chef Fest are well underway and we are looking forward to the...