June Farmers Markets

June has arrived, and with it a gorgeous array of summer veggies. We're harvesting many different varieties of tomatoes and peppers and we just harvested the first okra and eggplant of the season! This month, we'll be shifting to summer market hours: 9am-12pm. These hours go into effect Saturday, June 3rd.

Here are the market dates for the month of June: Saturday June 3rd, 10th, 17th, and 24th from 9am-12pm.

Here's what we have in season at the Farm Stand this week: Okra, Eggplant, Assorted Tomatoes, Assorted Sweet and Hot Peppers, Green Beans, Zucchini, Tromboncino Squash, Cucumbers, Carrots, Leeks, Onions, Rainbow Chard, Kale, Assorted Herbs, Edible Flowers, and Flower Bouquets.

Specials this Month

Summer Tomato Special

We're harvesting a plethora of tomatoes! For the next few weeks, we'll be offering 15 pound boxes of our organic slicing or sauce tomatoes for just $40. This is the perfect opportunity to make a big batch of sauce or jam. You can request them at the Farm Stand during the Farmers Market from 9am-12pm.

Vendor of the Month

Kim's Soy Kandles

Meet one of our original vendors, Kim's Soy Kandles! Founder Kim decided to turn her love of candles into a small business back in 2019. She makes soy-based candles with 100% cotton wicks in over twenty different natural scents. She offers custom labels that make these candles perfect for gifting. Make sure to check out her colorful and beautifully scented candles at the market this weekend!

Veggie of the Month

Peppers

Whether you're a sweet or hot pepper fan, we've got you covered! We're harvesting a delicious mix of peppers on the farm including poblanos, jalapeños, shishitos, Jimmy Nardellos, and bananas. Peppers are incredibly versatile and can be used both raw and cooked. Here are a few pepper recipes to lend some culinary inspiration: